Arte na Mesa
With absolutely no intention of upstaging my good friends HelĂ´ and Airton with their wonderful table art, I felt I have to post this photo of last Saturday's lunch. Alone at home, around 11am and wondering what to do for lunch I felt suddenly inspired to do something particularly fancy with no idea as to what. Off I pops to the supermarket to buy: entrecot, a bag of ready cleaned mixed lettuce, mushrooms and a kind of pan - that I've seen but never actually used before - with a hole in the middle and grill and domed top. You place the pan over the gas ring and the meat comes out a treat. Oh and two bottles of wine; can't remember which exactly, one red and one chardonnay, both from Chile.